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Our Story
Our Environment
Our History
The Rodda Family
Farming Families
Good Deeds
Milk Stations
Things we make
Cornish clotted cream
Fresh Cornish Milk
Cornish butter
Shortbread & Fudge
Recipes
Join Us
Rodda’s Direct
Cream Teas
Special Events
Shop
Contact Us
FAQs
How to find us
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Main Dishes
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Tomato bean stew with roasted aubergine and Rodda’s clotted cream
A creamy vegetarian option
Creamy sausage stew with Rodda’s clotted cream
A delicious dish full of flavour
Rodda’s clotted cream Tuscan chicken rissoles
A delicious autumn special
Zucca (pumpkin), Parmesan & Rodda’s Cornish clotted cream ravioli
A traditional dish with clotted cream
Cornish Crab, Lemon & Rodda’s Cornish Clotted Cream Ravioli with Herb Butter
Add a spoonful of wonderful to the freshest of Italian dishes
Emily Scott’s gratin of dauphinois with wild garlic and Rodda’s Cornish clotted cream
Layers of creamy potato delight
Emily Scott’s Rodda’s Cornish clotted cream vanilla panna cotta with roasted rhubarb, served with Cornish fairings
A dish that has all the nostalgia and magic of Cornwall.
Emily Scott’s slow roasted lamb shoulder with paprika, garlic and thyme
The perfect centre piece
Mini chocolate loaf cakes with Rodda’s Cornish clotted cream icing
these delicious mini chocolate cakes are a real afternoon treat
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Featured recipes
not just for scones
Croissant band butter pudding
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Rodda’s Cornish clotted cream chocolate ganache tart with Campari blackcurrant sauce
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Pommes Dauphinoise
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Juliet Sear’s Easter nest biscuits
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Cornish saffron buns
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