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Vanilla Yoghurt Scones

Light, fluffy, and moist

Slow-cooked BBQ Beef Short-rib, Horseradish Rodda’s Cornish Clotted Cream & Watercress with a Caramelised Onion Scone with Roast Beef Gravy

by Chef Paul Ainsworth

Cheddar Cheese, Caramelised Cornish Cider Apples, Cinnamon and Rodda’s Cornish Clotted Cream with a Cheese Scone

by Chef Paul Ainsworth

Chicken Liver Parfait on Toasted Cherry Scones served with Plum Jam and Hibiscus-scented Rodda’s Cornish Clotted Cream

by Chef Paul Ainsworth

Cornish Gin & Beetroot-cured Chalk Stream Trout, Dill & Lemon Rodda’s Cornish Clotted Cream with a Chive & Spring Onion Scone

By Chef Paul Ainsworth

Traditional Cornish Strawberry & Vanilla Cream Tea Trio served with Rodda’s Cornish clotted cream

by Chef Paul Ainsworth

Creamy Coronation Chicken with Rodda’s Clotted Cream

An absolute classic, perfect for the celebration!

Mini chocolate loaf cakes with Rodda’s Cornish clotted cream icing

these delicious mini chocolate cakes are a real afternoon treat

Triple chocolate brownies bites with Rodda’s clotted cream ganache

Rich and delicious bites perfect for summer picnics or as a sumptuous evening dessert.